Gluten free, five ingredients, quick to make, and only about 100 calories (a little more depending on any add ins), these cookies are a...

Talk about a showstopper, am I right? I saw this recipe on Pinterest YEARS ago and pinned it to my food board - not because I thought I...

Who doesn't love Funfetti cake? Here's my version of its cookie counterpart! Ultimately, it's your classic sugar cookie that's ready for...

I first made this recipe when Hurricane Florence was due to hit the Carolinas in 2018 as an offering of sorts to Mother Nature to be...

Try saying that one 5 times fast. I went on a Keto adventure in the summer of 2019 for about 3 months and aside from the first two weeks...

This is another easy breakfast that can feed a crowd and can be prepped the night before. You also only need a few ingredients for this...

Well, friends, I have found my offering to the bacon gods. This jam is definitely porky and savory, so be prepared to be punched in the...

These guys make a quality breakfast sandwich, are a great dipper for a hearty soup, and are the perfect vessel for your favorite jam or...

This has been my family's go-to pot-luck dessert since I can remember - and no, before you ask, it isn't a salad... I'm not really sure...

I also call these my "bribery muffins" because more often than not, these little guys are made for the awesome people who watch my pup,...

I've made galettes before in the past, but they were always dessert ones. When I saw pics that a Facebook friend posted of a gorgeous...

I didn't think it was possible, but with just 5 ingredients (and an optional 6th), this dessert is kind of a cross between a brownie and...

Back when I was a young Girl Scout, lets say 12 years old, my mom helped me make these sticky rolls for a baking contest and it's safe to...

I need to tell you the story of how I came up with this. First, after sharing my Mom's pie crust recipe, a family friend asked me if it...

My marvelous live-in sous chef and I made this for Cinco de Mayo to help soak up the margaritas we had already consumed. I posted a...

These are my favorite Christmas cookies that my Mom would always make when I was a kid. They are rolled in a layer of powered sugar and...

I was a little skeptical because I had never used lavender in a dish before, but after looking online I found that I could indeed use the...

OK, so I'm pretty sure this is from a cook book my parents got for their wedding back in the 70s, but this is the pie crust my mom taught...

This is quite the crowd pleaser and is easy to prepare ahead the night before. It's all the best parts of a cinnamon roll - gooey,...